Application: Used to make premium sweet bread, common bread, u-tio, fresh noodle
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Vietnam Seal Wheat Flour 25Kg
Application: Used to make premium sweet bread, common bread, u-tio, fresh noodle
Net Weight: 25Kg
Expiry Date: 3 Months
Packing: PP Packaging
Main specifications: Method of testing:
Wet gluten (min) 28,0% TCVN 4328/1-2007
Protein (min) 9,0% TCVN 4327/86-TCVN
Moisture (max) 14,5% TCVN 1874-95
Ash (max) 0,6% TCVN 4846:1989
Quality certificate number: 077/2011/YTBN - CNTC
Feature: Premium wheat flour with sticky and strong gluten to make spongy and frothy bread having bigger volume and smooth internal structure.
Applications: Used to make premium sweet bread, common bread, u-tio, fresh noodle.
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